The lavender fields of Provence have long been a tourist attraction and a must-see for visitors to the area in the summer.
Between the two world wars the lavender industry in Provence saw a rise in demand from the perfumers of Grasse, and so the production of lavender increased and contributed to the economy of this mountainous area in the south east of France. The terrain is arid and rocky, which provided the perfect growing conditions for the lavender.
The lavender we see growing today is mainly ‘le lavandin’ - a hybrid developed to produce a more vigorous plant.
There are several different areas to visit but early to mid-July is the best time to see the flowers in full bloom. Towards the middle of the month you will see and smell the lavender being harvested which is always an interesting sight. The majority of farms harvest mechanically with a combine harvester that cuts and chops the the whole stem into small pieces before it goes off to be distilled into lavender oil.
The plateau of Valensole in the Alpes-de-Haute-Provence has magnificent views to the Prealps and fields of purple lavender to enjoy. Also well worth a visit is the route de la lavande in Sault, near Mont Ventoux.
In both areas, you will find small farm shops selling their own lavender products. I usually buy a bottle of the essential oil which I add (about 1 tablespoon) to the bucket of water when I’m washing the floor. It leaves the house smelling of lavender and is supposed to keep bugs and insects at bay.